An heirloom from ‘50, Jade Cross Brussels Sprouts won the All-America Selections edible-vegetable award for taste and performance. It continues to be a garden mainstay, beloved for its tightly packed, flavorful sprouts that grow along sturdy stalks. This is a disease-resistant and early-maturing variety that is ideal for smaller garden spaces. Wonderful nutty taste and tender texture makes them perfect for roasting, sauteing, and freezing.